Project Description

Rum and Coconut, Dark Chocolate

Rum and Coconut, Dark Chocolate

Individually or by the Box

White chocolate coconut ganache made with coconut milk and coconut rum in a dark chocolate shell.

Chocolates should be stored in a cool dry place. Best enjoyed within 30 days of purchase and at room temperature.

Allergies: Because we produce several different recipes in our facility, we do not currently guarantee that any particular product is 100% nut free even if nuts is not part of the recipe.

The best way to handle life is
one delicious chocolate at a time!